Fungi Eater
Set Out on a Culinary Wonder and Exploration Journey to Rethink Taste and Adventure!
Latest Articles
Butternut squash and mushrooms are one of those rare combinations that feel like a happy accident turned...
Some soups are cozy. Others are convenient. But this one? It’s both—plus it delivers serious nourishment....
I discovered this combination during one of those sweltering August afternoons when the last thing anyone...
Traditionally, egg drop soup—called dan hua tang in Mandarin—is all about the simplicity of beaten eggs...
Every culture has its version: miso with rice, minestrone with ciabatta, dhal with roti. Soup nourishes...
Last winter, I found myself staring at a bowl of truffle mushroom soup in a tiny bistro in Lyon, France,...